The roots of V's Italiano Ristorante go back to 1963 when Vita and Jay Totta, aided by their family decided to enter the restaurant business. The first "V's Cafe" consisted of a seven-stool counter, three tables and four booths, giving a total seating capacity of 35.
 
  With the family recipes steeped in tradition, high quality standards and the personal touch of "V" (Vita) herself greeting customers at the door, the business expanded rapidly. Frequently, waiting lines became so long they "V" felt expansion was necessary. Read More

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